Potato horns
By VicentaLakin
You've been eating potatoes for about a year or two on the street, and 15 bucks on the Potato Cape. This time it tastes like tomatoes
Recipe Recommendations
Steps for Potato horns
1
Prepare the material
2
Potatoes, tomatoes, skin-cleaning, boating, garlic smashing, onion cutting
3
Sliced potatoes, tomatoes, onions and garlic mixed together, with a proper amount of salt and ketchup
4
Put your hands on as evenly as possible
5
Put it in a container that can enter the oven
6
Put it in the middle of the preheated oven, 220 degrees up and down, 15-20 minutes
7
You smell good
8
As a snack, the staple is a very good choice