The beauty crystal thaw
By VicentaLakin
It's full of glue. It's perfect beauty. Women love it。
Recipe Recommendations
- pigskin 500 grams
- drinking water 1000 ml
- soy sauce appropriate amount
- mature vinegar appropriate amount
- sugar a little
- garlic half a head
- shallots 1 piece
- coriander 4 pieces
- Oil poured chili appropriate amount
- sesame oil appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- slightly spicy
- cook
- a day
- ordinary
Steps for The beauty crystal thaw
1
Fresh pig skin wash
2
Put a ginger chip in the water and boil the pig skin for 10 minutes. Pull! Out
3
When the pig's skin gets colder, all the fat left on the back of the pig's skin is shaved with a knife. You've got to shave it, or you've got to make an impurity。
4
Scratch strips
5
Add twice as much water to the boiler as the flesh, salt, wine and boil。
6
The fire is boiled and the foam is removed (since the fat on the back of the skin has been fully treated and the foam is now scarce), and the fire is boiled off for an hour。
7
An hour later, the flesh soup was white
8
Put it in a square container, put it in the fridge after cooling, after one night..
9
After one night, with a small knife cut open around the container, the skin freeze can be successfully seized. Look at this color. It's not bad. It's all glue protein。
10
Load up the table. Watering: raw, vinegar, sugar, oily spicy, perfume, garlic, onions, spices。
11
What do you say we get some water