Steam cake
By VicentaLakin
This is the first time I've uploaded the recipe. This cake isn't good enough. I hope you like it. Give a little encouragement to a 13-year-old. Photography is not good, but it's really good
Recipe Recommendations
- sweetening
- steamed
- an hour
- simple
Steps for Steam cake

1
All of them
2
Corn starch and flour have been scanned three times, and troublesome friends can use 50 grams of low-banded flour
3
Eggs and all the sugar
4
It's four to five times the speed. It's white and white. The egg fluid that's lifted from the egg batter won't disappear immediately
5
Add flour cut evenly, no particles. I'm using a big flat spoon of spade rice
6
Add corn oil cutter evenly7
Add raisins to the model. Ten minutes of steam in the fire
8
Let's finish