Steakbone
By VicentaLakin
Two hours in advance and 30 minutes in advance
Recipe Recommendations
- ribs 500G
- garlic 5-merous
- octagonal of 2
- cinnamon half a
- peppercorns a little
- salt appropriate amount
- oil appropriate amount
- dried mushrooms appropriate amount
- ginger slices 5 pieces
- green onions 1 piece
- fennel a little
- dried chili of 2
- rock sugar 5 stars five
- chicken essence appropriate amount
- Dried green beans appropriate amount
- salty and sweet
- stewed
- an hour
- simple
Steps for Steakbone
1
Pretzels, eight horns, garlic onion, these are ready for a small bowl
2
Two hours in advance, dry food, clean up, wash water twice
3
A 30-minute-old blister is mainly a blood bubble, boiled with cold water, boiled with water for five minutes, filtered to dry, otherwise the fire will blow back。
4
It's the right amount of kettle oil. It's just ice cream
5
The ribs are turned to gold
6
Put it in all the big stuff
7
when you're ready, you're going to have a little cold water, you're going to pour some dry beans and dried mushrooms, you're going to have to add two cms after you're out of your food
8
The salt and chickens will come out of the pot. They're not spicy。Steakbone Make Tips
If you're not ready yet, you can boil with boiled water