Sour saliva
By VicentaLakin
It's a way to make chickens, fresh meat, sauce, sour sauce, especially for dinner...
Recipe Recommendations
- chili powder
- pepper appropriate amount
- pepper powder
- sugar appropriate amount
- chicken legs one
- garlic 2 cloves
- peanut appropriate amount
- onion 2 pieces
- sesame a little
- Jiang 1 small piece
- sesame sesame oil appropriate amount
- cooking wine appropriate amount
- vinegar 1 teaspoon
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce
- hot and sour
- mix
- ten minutes
- ordinary
Steps for Sour saliva

1
Get your food ready
2
Slicing onions, ginger, garlic, sesame, peanuts with microwaves
3
I'll put cold water in the pot and I'll put the chicken leg in it
4
Then put cold water back into the ginger onions, put it in the chicken leg, add wine, boil the fire for 10 hours, turn off the fire
5
I'd like to get a bowl of cold water
6
In the pot, with proper fragrance and peppers
7
A small bowl of pepper powder, a small spoon of pepper powder, two to three tea spoons, a tea spoon of vinegar, a tea spoon of sugar, garlic, ginger paste, peanuts, sesame and fried pepper, pepper oil, evenly mixed
8
The chicken legs that have been squirted with ice water have been cut to pieces
9
Loading, pouring up the fabric, putting flowers and eating. It's sour. It smells good.
10
Completed ChartSour saliva Make Tips
When cooking a chicken leg, don't take too long. The meat is old. Tastes can be added to personal preferences