Flaming Dragon

Recipe Recommendations

• ham sausage a little
• onion a little
• Dragon fruit a
• soy sauce 1 scoop

• sweet and sour
• fried
• ten minutes
• simple

Steps for Flaming Dragon

1

Prepare a flamingo. I forgot to film. Prepare the elbow ham and sausage

2

I forgot to cut it right, but I can still see it. Yeah, cut the top part of the flamingo, and then cut a circle of five centimeters。

3

Cut the flamingo, size free, ham intestinal slices, a little onions, about 3:1 onions, and then work

4

You put oil in the pot, you fire onions and ham sausages, you put a spoonful of fresh and fresh, you don't need salt, and you pour the flamingo in enough to make it boil

5

Done

6

Done

7

No saliva

8

Last one

Recipe Categories

• snack recipes