Charcoal bag

By VicentaLakin

Charcoal bag
The black-and-black look cannot stop his soft heart, it is a piece of bread that looks like dark food but tastes very good

Recipe Recommendations

  • high powder 250g
  • yeast 3g
  • water 155g
  • bamboo charcoal powder 1.5G
  • sugar 45G
  • salt 3g
  • Lao Mian 40g
  • chocolate beans appropriate amount

Steps for Charcoal bag

  • Make Charcoal bag step 0
    1
    Let's have a mix
  • Make Charcoal bag step 1
    2
    Powders, sugars, yeasts, salt, mackerel, evenly mixed
  • Make Charcoal bag step 2
    3
    Adding water, old face, quickly mixing it to the surface smooth, pulling out the film
  • Make Charcoal bag step 3
    4
    (b) take out the flounder rounded 15min
  • Make Charcoal bag step 4
    5
    it's divided into 80 g and turpentine 10 min
  • Make Charcoal bag step 5
    6
    Packing of chocolate beans, code board
  • Make Charcoal bag step 6
    7
    it's 60min to two times bigger
  • Make Charcoal bag step 7
    8
    (b) surface decorations, placed in the depp oven, hot-pack 185 degrees and baked 14min
  • Make Charcoal bag step 8
    9
    Done

    • Charcoal bag Make Tips

    Petty: When the pasta starts, there will be dry powder coming out, which will be able to mix dry powder at slow speed; the group can be shaped according to personal preferences and decorated at will

    Recipe Categories

    Recipe recommendation