The gravy
By VicentaLakin
Recipe Recommendations
- cabbage 1
- bacon a little
- garlic the 3
- salt a little
Steps for The gravy

1
The gravy and the garlic are ready
2
The cabbage cutter is clean
3
You put oil in the pot and you put garlic on it
4
Put it in the gravy
5
I'll make it transparent
6
Add cabbage
7
It's even, until the cabbage gets soft, a little salt
8
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