Tomato fish nuggets

By AlvenaHermann

Tomato fish nuggets
Ingredients: salt,tomato,white sugar,vinegar,oil,fish pieces

Recipe Recommendations

  • fish pieces half a catty
  • tomato two
  • salt appropriate amount
  • oil appropriate amount
  • white sugar a spoonful
  • vinegar appropriate amount

Steps for Tomato fish nuggets

  • Make step 0
    1
    Wash the fish pieces and control the water. Add a small amount of cooking wine, sprinkle with appropriate amount of starch, and mix well.
  • Make step 1
    2
    Wash the tomatoes and dice them.
  • Make step 2
    3
    Put more oil in the pan, put the fish pieces into the pan, and fry over low heat until slightly yellow on both sides.
  • Make step 3
    4
    After taking out the fish, leave a little base oil, add diced tomatoes and stir fry.
  • Make step 4
    5
    Stir the tomatoes over low heat until they are in a paste, add appropriate amount of white sugar and vinegar, and add the fish pieces.
  • Make step 5
    6
    Add appropriate amount of salt, stir fry evenly and remove from the pan.

    • Tomato fish nuggets Make Tips

    If there is ketchup, it's also good to add ketchup ~~

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