Garlic ribs
By VicentaLakin
Recipe Recommendations
- garlic of 1.5
- ribs 2-3 strip
- sugar a little
- salt a little
- chicken essence a little
- starch a little
Steps for Garlic ribs
1
Bone slices clean, other ingredients ready。
2
The garlic is peeled, broken with a little water mixer, and a proper amount of chicken, salt, sugar, starch is added to the mix。
3
The more time it takes, the more time it gets, the more it gets。
4
After the oil heat, the well-cooked sub-bone boilers blow up to color, turn off the fire and extract the asphalt。
5
After asphalt, the boiler is heated again, and the ribs are blown up again, and the asphalt is dried out, and the wheel can be set。