Shrimp from the pond
By VicentaLakin
Continue to perform the powerful function of a smoke-free, smoke-free, smoke-free cooker, with no need for too much oil, with a smooth-skinned, fluffed, and stamina。
Recipe Recommendations
- garlic 1
- dried red pepper of 3
- fresh shrimp 250 grams
- bread crumbs 25 grams
- salt appropriate amount
- cooking wine 1 scoop
- pepper appropriate amount
Steps for Shrimp from the pond
1
Material requirements。
2
Shrimp is washed and added to a spoon of wine, a proper salt and a proper pepper mix, and pickled for about 15 minutes。
3
Good luck, smoke-free pots, a little more oily and hot than usual, and a little red-cooked shrimp。
4
Fried shrimp plate。
5
Save the bottom oil in the pot and chop garlic dry peppers into the smell of oil。
6
I'm not sure I'm going to be able to do that。
7
Joined by a full-blown shrimp mix。
8
We're going to put salt in it and we're going to shut it down。
9
The finished product. Look at that. That's what it's all about。Shrimp from the pond Make Tips
It's better to buy bread buns. It's more beautiful。