Doudou triangle
By VicentaLakin
if you do what you can, you can't make progress. by: kung fu panda 3. you can bake, you can live. i'm a full-time housewife, who likes to eat, who likes to do, who's drunk, who can't help himself. the bean-salt triangle was the first time it was made, because it was a good look. this is the kind of shape that usually is used in european bags, and the two of us don't like them very much, so i make sweet bread。
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Steps for Doudou triangle
1
ALL MATERIALS (YELLOWS, YEASTS) WILL BE MODULATED WITH CHOPSTICKS, WHICH WILL NOT BE REQUIRED IN GROUPS, AND WILL BE STATIC FOR AN HOUR OR SO, AND WILL THEN BE ADDED TO THE YEAST TO START THE BREAD MACHINE AND FACE FOR 40 MINUTES, WITH TWO SIDES FOR 40 MINUTES, AND SOFTENED SOLID BUTTER FOR 25 MINUTES. AFTER THE COMPLETION OF THE TWO-FACED PROGRAMME, THE NOODLES REACH A FULL EXPANSION PHASE, WHICH WILL REMOVE A TRANSPARENT FILM。
2
The bread machine fermentation function is activated, the noodles start fermenting once for about 50 minutes, fermenting twice as large, the finger is inserted in the middle of the face, and the holes do not shrink and the fermentation is completed。
3
The fermented pasta is air-pressed with its hand, which covers 10 minutes of dyslexia, and is split into 10 small noodles, which rolls round with their hands and covers 10 minutes of dyslexia。
4
It's time to split the soybeans into 10 pieces and round them。
5
The loosely well-loved face, with its hands lightened, drained bubbles, flipped over, wrapped in soybean sand, and squeezed out a triangle by the sugar triangle. Turn it over, put it in the oven。
6
A bowl of hot water was placed in the oven because the heat did not require the fermentation function of the oven and the oven door was closed for secondary fermentation. Half an hour later, bread-breeding embryos fermented twice as large, sifted with good rolls, sifted with low-banded powder and cut with blades, while the ovens moved to 200 degrees of preheating。
7
In the pre-heated oven, in the lower floor, 175 degrees for about 20 minutes, and in the back of the oven, in a bag sealed chamber。
8
Is the product attractiveDoudou triangle Make Tips
Roast temperature is adjusted to the situation in my oven, and my temperature is just a reference. My water volume is just a reference, depending on the actual situation. The stripes suggest the use of tools or razor blades and pull them over without dragging the mud with water. The pasta is fermented and the bread embryos will collapse after they are slit, so that the fermentation is well managed. It is suggested that you look at the new wave of blogs on love and freedom, which are very detailed about face rubs, plastics, fermentation。