Baby teeth stick
Xiao Bao has been more than 6 months old. A few days ago, he realized that he would take something into his mouth and eat, so he thought of making some teething sticks to grind his teeth. He had already made the other ones the week before last, but he didn't eat much. Dabao and I ate them all. It's really a suitable teething snack for adults and children. Hehe!
Recipe Recommendations
- low-gluten flour 260 grams
- eggs of 2
- powdered sugar 60 grams
- butter 20 grams
- black sesame appropriate amount
- sweetening
- baking
- half an hour
- ordinary
Steps for Baby teeth stick
1
Weigh the low powder (Figure 1).
2
Weigh the powdered sugar (Figure 2).
3
After the butter is softened, do not need to beat it, stir it, add powdered sugar in portions and stir well, then add egg liquid in portions and stir well, add sifted flour, and knead it into dough, taking care not to use too much force to avoid tendons. Finally, it leveled off a little and woke up for half an hour. (Figure 3)
4
Place the relaxed dough on the chopping board and form a rectangular dough with a thickness of about 0.5CM. You can sprinkle some flour on the chopping board to prevent sticking (in fact, it won't be too sticky if you don't sprinkle it). (Figure 4)
5
Cut the dough sheet into strips with a knife. I use a ruler to check it faster. Because I want to give it to my baby, I rounded each piece up. If you eat it for adults, you can discard it.6
6. Set the plate and brush with egg liquid. Preheat the oven to 180 degrees, place the baking sheet in the middle layer, about 25 minutes. Bake until the surface is golden brown. I grilled two plates, but the first plate was a little too hot.Baby teeth stick Make Tips
This is a teething stick without water. It is very suitable for babies who have just teething to grind their teeth. Hard. It smells good. I have made Zhixiang Ala sticks before. The same formula, the shape is different, and the effect is different.