Spicy sesame peanuts

By VicentaLakin

Spicy sesame peanuts
IN TAIWAN, JAPAN AND JAPAN, SUGAR IS A SIGNIFICANT PART OF THE RECOMMENDED GIFT; BLUE AND WHITE-PACKED SHANGHAI CROWN GARDENER. IT'S REALLY SIMPLE, BUT THE TASTE IS NEVER LOST. I'VE MADE A LITTLE GIFT FOR MY FRIENDS, AND IT'S A VERY DIGNIFIED GIFT

Recipe Recommendations

  • Original marshmallow 180 grams
  • whole milk powder 50 grams
  • peanuts 50 grams
  • White cooked sesame seeds 50 grams
  • glutinous rice paper
  • butter paper

Steps for Spicy sesame peanuts

  • Make Spicy sesame peanuts step 0
    1
    Peanut rice with a small amount of oil, a fire that can't stop working for 15-20 minutes, and when it's cold (no salt)
  • Make Spicy sesame peanuts step 1
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    Here's all the material you need
  • Make Spicy sesame peanuts step 2
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    The peanuts were put in a food bag and smashed with a cane
  • Make Spicy sesame peanuts step 3
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    That's all the peanuts can do
  • Make Spicy sesame peanuts step 4
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    Skinned film in the square mould and painted the last oil to avoid glue. Stay
  • Make Spicy sesame peanuts step 5
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    The inner wall of the bowl is also oiled, and then a bag of about 180 grams of marshmallows is poured into it
  • Make Spicy sesame peanuts step 6
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    Add 50 grams of full milk powder, 50 grams of peanut shredded, 50 grams of sesame quickly
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    That's enough
  • Make Spicy sesame peanuts step 8
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    Scratch in the remix
  • Make Spicy sesame peanuts step 9
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    And then it takes patience to wait for the syrup to condensate
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    Although the syrup is basically condensed, it's still soft, and the knife must be brushed with oil, and then it's cut to the equal size of the sugar, and it's better to dry each piece apart one more night
  • Make Spicy sesame peanuts step 11
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    It's basically in shape
  • Make Spicy sesame peanuts step 12
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    It's almost finished. Taste one. It's pretty good. It's soft. After all, the sugar is softer, and it is strongly recommended to wrap the rice paper, otherwise the sugar paper will be easy to stick with when it's hot。
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    When the wrapping of rice paper reaches the last lap, it is difficult to open it with a little water on its finger and a little seal on it. And then we'll wrap up our favorite gravy paper, and then we'll make a nice, delicious cow roller
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    It's a nice bag
  • Make Spicy sesame peanuts step 15
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    Isn't this a good sale
  • Make Spicy sesame peanuts step 16
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    So cute
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    So many lovely cats and cats are so successful. Actually, it's easy to wait a little longer for condensation. Be patient. I'm going to send my friend a day, and I'm going to have to make it two days in advance, and I'm going to make some extra money in time。