Eggcake
By VicentaLakin
Easy for breakfast
- milk fragrance
- fried
- ten minutes
- simple
Steps for Eggcake
1
Put your eggs in the flour and mix them evenly
2
if the oil is in the pot, the oil will have to be filled with one layer of the pot, otherwise it will be easy to dry and will be blown up to gold on several occasions。
3
Finally, with a little apple, you can add some fruit you like, and you can't eat bananas in the morning。