Sour date
By VicentaLakin
Suddenly it turns into soy sauce. It was originally a cup of tea with water wetting the liver, and it was made of rice and roses with red dates. It would also seem a good way to throw them into tofu machines/mulgators if they were lazy or had little water. Red palms are provided for blood, liver is fed, mixed with rice, and made up. It's not as good as it looks. The rice tastes like it's a little bit different from cooking congee。
Recipe Recommendations
- glutinous rice 100 grams
- wolfberry 20 grams
- red dates the 2
- water 1500 ml
- original
- several hours
- simple
Steps for Sour date
1
Material: 100 g 薏, 20 g 枸杞, 2 dates, 1,500 ml water
2
It's not like it's the same thing that happens to me
3
Put the bowl in, water it soaks into the hair。
4
Red dates wash off the core, cut Ding, spare。
5
The filter is placed on a leach frame and placed in a tofu machine for slurry drums。
6
Into all the materials
7
Add water。
8
Cover up
9
Put it in the seat, it's good。
10
Start the soybean function。
11
When we're done with the slurry, take off the bucket
12
Unmask
13
Remove the filtering net and mix the slag
14
OutSour date Make Tips
The amount of water used can be adjusted according to its preferred density. When you drink it, you can taste it with ice cream。