Spinach fingers
By VicentaLakin
THIS COOKIE IS MEANT FOR MY BABY, WHO IS NOW A YEAR AND TWO MONTHS OLD AND USUALLY MAKES HIM A FINGERCAKE, A TOOTH GRINDER, AND WANTS TO MAKE HIM SOME VEGETABLE FINGERCAKES, BUT IT'S NOT EASY TO DRY THEM UP. WITH ACA'S SMART OVEN, WHICH CAN BAKE AT LOW TEMPERATURES, THIS PROBLEM IS SOLVED, WITH DEHYDRATED VEGETABLES, 80-90 DEGREES OF LOW TEMPERATURE BAKED, WELL PRESERVED VEGETABLE COLOURS, WELL-MADE VEGETABLE POWDERS, COOKIES AND SO ON. IT'S A PINEAPPLE CAKE. THE BABY LIKES IT. TWO OF THE USUAL FINGERCAKES HAVE ABOUT 50 GRAMS OF SUGAR, AND THE BABY DOESN'T EAT MUCH SUGAR. I PUT 10 GRAMS OF GLUCOSE POWDER, A FEW SUGARS, A SMOOTH SPINACH, AND GOOD HEALTH。
Recipe Recommendations
- eggs of 2
- cookie powder 55g
- crystal sugar powder 10g
- spinach powder 15g
- lemon juice few drops
- sweetening
- roast
- half an hour
- ordinary
Steps for Spinach fingers

1
Get your food ready. I used my own cuisine to powder it. The spinach powder had been distributed before: dehydrated vegetables. Look
2
Sift the dehydrated spinach
3
Sifted spinach powder mixed with flour
4
It's sifted to balance
5
The protein pours into an oily, waterless pot, and a few drops of lemonade
6
Half of the glucose powder is added to the fish eye bubble, followed by another when the protein is fine. I don't have enough sugar. I'm in it twice. If I use it three times。
7
Smashed the protein with a hard hair bubble, with a straight triangle for the early omelet
8
Break the yolk into the protein
9
It's evenly mixed。
10
And sift in mixed powder
11
It's still the trick of flipping
12
Load in a bouquet, squeeze in a strip
13
SET THE OVEN TO 160 DEGREES, PREHEAT IT, I USE ACAGT 400, AND THE PREHEATED OVEN WILL SOUND THE ALARM。
14
The oven is preheated and the cookies are just finished. Put them in the oven, press the button, and bake for 20-25 minutes
15
The baked cookies, when they're dry, they're very cozy, and the mouth of the entrance is especially good for the baby。Spinach fingers Make Tips
I don't have much sugar, but it doesn't affect the overall effect of cookies, it's just very light sweet. You like sugar heavy enough to add sugar to 30-50 grams。