Cola chicken wings
Ingredients: soy sauce,salt,Cola,chicken wings,pepper,cooking wine,octagonal,ginger,dried chili,corn oil
Recipe Recommendations
- chicken wings of 10
- Cola a bottle
- dried chili of 5
- octagonal one
- pepper a little
- salt a little
- cooking wine 20ml
- ginger 4 tablets
- corn oil 30ml
- soy sauce 5ml
- medium spice
- fried
- half an hour
- simple
Steps for Cola chicken wings
1
Wash the chicken wings and place them in the pan. Add water, cooking wine, and ginger slices, boil and blanch them in water.
2
Chop the dried peppers and set aside.
3
Wash off the blanched chicken wings and control the moisture.
4
Heat the oil pan, add the chicken wings and fry them over low heat.
5
Fry on one side until golden brown, turn on the other side and fry.
6
After frying on both sides, add star anise, pepper, pepper powder, and salt.
7
Pour in the cola. The cola should cover the chicken wings, add a small amount of soy sauce to color, and change to medium heat to cover and simmer.
8
Turn over and color during stewing.
9
Turn off the heat and serve until the soup is dry.