Original soybeans
By VicentaLakin
Several of the soluble production processes were studied and failed many times, and after learning the lessons, the improved process was stable and would certainly be repeated to guide new mothers. I'm a rookie, too. Flowers aren't good, but they're good. The entrance is ready, it's so hot, the baby loves it. It doesn't take much to make it. Just do what I do, it's gonna work。
Recipe Recommendations
- corn starch
- sugar 3至5g
- milk powder
- egg white in 1
- lemon juice 3 drops
- milk fragrance
- roast
- several hours
- simple
Steps for Original soybeans

1
put milk powder, corn powder, sugar, spare. i've written a range of these materials, and i can do it in that range. if you want a little sugar, you add it to 5 g, a little less light, and i suggest less sugar for the baby. it's better to put corn powder on it, and the finished product's better. pumpkin, pick a big one. i don't think it's necessary, save time。
2
Plumbing in a bowl with no water and no oil
3
It continues to be dry, with visible textures and an eggbeater and a little tip。
4
One third of the eggnog is added to milk and corn flour
5
I used a razor to mix the two
6
Don't be afraid of bubbles, mix them up until they don't have particles, they're sticky
7
I'm going to dump the paste in the rest of the egg
8
Smash it quickly and gently, and it'll melt over too long
9
The mixed egg is placed in a bouquet and squeezed out of the make-up in a pre-painted grill. I'm new. I don't look good. Keep working
10
100 degrees into the oven. The oven was 10 minutes hot
11
It's about an hour and a half till it's very easy to get off the oil sheet
12
It's got to be cold and slow, it's got to be cold, it's got to be hot, it's got to be cold, it's got to be cold, it's got to be cold, it's got to be hot, it's got to be hot. Wait patiently after the baby's snack is fine。
13
Simple, almost zero。Original soybeans Make Tips
When sugar is added, sugar from the side helps to pass out, and sugar from the middle does not do so as well. When sugar is added, a few drops of lemonade or white vinegar may be added to prevent ablution. 3. The powder of milk must be mixed into particles and the remaining egg-cleans must be sufficient. 4. The cold and slow roast cannot be rushed。