stir-fried pork loin with onions

By EllieHintz

stir-fried pork loin with onions
Ingredients: chicken essence,salt,beer,onion,pork loin,white sugar,soy sauce,ginger,dried chili

Recipe Recommendations

  • pork loin two
  • onion A small one
  • chicken essence appropriate amount
  • beer appropriate amount
  • dried chili appropriate amount
  • soy sauce appropriate amount
  • white sugar appropriate amount
  • salt appropriate amount
  • ginger appropriate amount

Steps for stir-fried pork loin with onions

  • Make  step 0
    1
    Cut open the pig's waist.
  • Make  step 1
    2
    Remove the white fascia inside.
  • Make  step 2
    3
    Cut pork loin flowers.
  • Make  step 3
    4
    Cut into small pieces, wash them, and soak them in clear water for a while.
  • Make  step 4
    5
    After boiling water in the pot, pour the pork loin into the water and blanch it for 30 seconds.
  • Make  step 5
    6
    Remove, drain, and rinse.
  • Make  step 6
    7
    Prepare ingredients.
  • Make  step 7
    8
    Put appropriate amount of oil in the pan and stir-fry the dried peppers and shredded ginger until fragrant.
  • Make  step 8
    9
    Add in pork loin and stir-fry.
  • Make  step 9
    10
    Add a spoonful of salt.
  • Make  step 10
    11
    A small spoonful of sugar.
  • Make  step 11
    12
    A spoonful of light soy sauce.
  • Make  step 12
    13
    Three tablespoons of beer and continue to stir-fry for another minute.
  • Make  step 13
    14
    Then add in the onions and stir well.
  • Make  step 14
    15
    Add a little chicken essence and serve.