Salted onion cookies
By VicentaLakin
there are many kinds of cookies, milk, lemon, tea, cocoa... but these tastes are sweet, and today's onions are salty, and colleagues say they taste good and when they were kids, they're like the other cookies, and they're rather squeamish about the cookies, and they're so spicy when they're teary, because they really don't understand the onion's "characterity" yet
Recipe Recommendations
- salty and sweet
- baking
- ten minutes
- senior
Steps for Salted onion cookies
1
Butter is softened, sugar powder, salt is added, slightly evenly mixed, and is produced with a medium-speed electric omelet。
2
Add salad oil and continue to have a cast of cream。
3
I'm not sure I'm going to be able to do that
4
Pass even
5
Join the onions and mix them evenly
6
Scan low powder and evenly with a razor。
7
Load in the bouquet。
8
SQUEEZE THE EQUAL SIZE OF A COOKIE IN A NON-COAT DISH. SN7092)
9
The oven at 180° preheat, second floor, approximately 22 minutes. (Recommends a 15-minute turn to prevent uneven colours)
10
Done
11
DoneSalted onion cookies Make Tips
One, it's better to cut the onion with a little nuance, otherwise it's easier to jam the mouth. It depends on the size of the cookies you squeeze. It's good, but don't burn it. Four, bake time to watch the temper of the oven。