Original cookies
By VicentaLakin
Recipe Recommendations
- butter 80 grams
- powdered sugar 50 grams
- low-gluten flour 115 grams
- milk powder 5 grams
- whole egg liquid 42 grams
- fine salt 1 gram
- sweetening
- roast
- an hour
- ordinary
Steps for Original cookies
1
1. Sifting of powdered milk, low-banded flour in net back-up。
2
Soft butter will be dispersed at low speed with electric egg beaters。
3
Add sugar powder, fine salt and low-speed entanglement with an electric omelet。
4
The whole egg fluid was added in three minutes, and the following was added after each addition was evenly smote at a medium speed。
5
When the amount of butter is one times larger and the colour becomes light yellow, sifted powder is added。
6
Be careful not to cause excessive mixing。
7
With a bouquet of bouquets, a bouquet of bouquets, a cup of high height, a cookie paste. Put the paste in the direction of the mouth with a scratchboard。
8
Silicon baking on the grill, holding a bag of flowers in the left hand, squeezing on the right hand and squeezing round cookies in the direction of a clockwise. Squeeze the cookies in the middle, because the cookies swell when they bake。
9
The oven is 175 degrees pre-heat, 175 degrees up and down, and the ovens are in the middle and baked for 20 minutes。
10
Freshly baked cookies are soft, and if you're going to be cold on the grill, you're going to be sore。
11
Done
12
Done1