Stir steamed bamboo shoots
By MaxDurgan
Ingredients: salt,garlic,oil,pepper,dried chili
Recipe Recommendations
- oil appropriate amount
- pepper appropriate amount
- dried chili appropriate amount
- garlic appropriate amount
- salt appropriate amount
Steps for Stir steamed bamboo shoots
1
For raw materials, peel the bamboo shoots, wash and slice them into slices, and chop the garlic into minced pieces.
2
Boil water in the pot and blanch the bamboo shoots until they are cooked to remove the astringent taste.
3
Load the plate for later use.
4
Tear the dried peppers into small pieces and spread them with minced garlic on the bamboo shoots.
5
Pour the oil into the spoon, add the pepper, and heat it over the heat.
6
Add salt and drizzle over.