Garlic shrimp

By VicentaLakin

Garlic shrimp
Hey hey, you're here to serve tonight. Relanding。

Recipe Recommendations

  • shrimp 250g
  • vegetable oil 30ML
  • baking soda 5g
  • dry starch 4g
  • white pepper 1g
  • garlic moss appropriate amount
  • salt 5g
  • water starch appropriate amount
  • egg white appropriate amount

Steps for Garlic shrimp

  • Make Garlic shrimp step 0
    1
    Prepare your food。
  • Make Garlic shrimp step 1
    2
    Cut the prawn out of the back and pull out the line。
  • Make Garlic shrimp step 2
    3
    Put it clean in the bowl and add onions, ginger soda, water bubbles for 30 minutes。
  • Make Garlic shrimp step 3
    4
    Clean up the little soda and add 3 grams of salt salt to 10 minutes to pick up the water。
  • Make Garlic shrimp step 4
    5
    When it's ready, use the kitchen paper to suck out the moisture。
  • Make Garlic shrimp step 5
    6
    ADD WHITE PEPPER POWDER, EGG PURIFIER, AND DRY STARCH MIX (IF THERE'S ANY EXTRA PLASTER TO FALL). THEN ADD 20 ML TO THE OIL COVER。
  • Make Garlic shrimp step 6
    7
    Cut the garlic。
  • Make Garlic shrimp step 7
    8
    bottom oil in the pot about 10 ml。
  • Make Garlic shrimp step 8
    9
    Heated to 60% heat into shrimp。
  • Make Garlic shrimp step 9
    10
    Shrimp is fully mature, is added to garlic, is evenly added to 2 grams of salt, and then gets a little water starch。

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