I'm on a chicken wing
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- an hour
- ordinary
Steps for I'm on a chicken wing
1
Prepare your food。
2
Take out the bones in the wings。
3
The chicken wings are washed and added to salt, sugar, starch, steamed fish oil and pickled around 30 minutes away。
4
Cut the mushrooms, onions, pork。
5
Oil in the pot, with the seameat. Add pork, onions, mushrooms。
6
Add rice to the pressure until the rice feels dry and some of it is yellow。
7
Put in the steamed fish oil。
8
After a little cool, fill in rice. Both heads fixed with toothpicks。
9
The oil in the pot is 40% hot. The fire is just golden。