Fried sesame mutton
By MaeganPouros
On the eve of the 15th day of the first lunar month, I bought a leg of mutton and hadn't finished it yet. It has been frozen in a low-temperature freezer. Today, I used it to make a Beijing-style halal dish called "Fragrant Fried Sesame Mutton". The specific practices are as follows;
Recipe Recommendations
- mutton hind leg 350 grams
- white sesame 15 grams
- pepper powder 1 grams
- chili powder 1 grams
- chicken powder 1 grams
- salt 1 grams
- soy sauce 15 grams
- yellow wine 15 grams
- cooking oil appropriate amount
- slightly spicy
- fried
- half an hour
- simple
Steps for Fried sesame mutton
1
Sheep hind leg meat, white sesame seeds, cumin chopped grains, pepper powder, pickled fried powder, chicken powder, salt, soy sauce, rice wine, dried corn starch, cooking oil.
2
First cut the mutton into diced meat two centimeters square.
3
Put pepper powder, cumin grains, chili powder, marinated fried powder, white sesame seeds, salt, chicken powder and soy sauce in it, and then add rice wine to the mutton and mix well.
4
Finally, sprinkle in appropriate amount of dry starch and grasp it repeatedly with your hands.
5
Grasp well and marinate for 30 minutes.
6
Pour appropriate amount of cooking oil into the pan, heat at the oil temperature until 50% hot, and add the marinated mutton and fry it until done.
7
Then take out the mutton and increase the oil temperature to 70% hot, and then put the mutton into the oil pan and fry it again.
8
Fry the mutton skin until it is crispy and remove it, then serve on a plate.Fried sesame mutton Make Tips
Characteristics of this dish: red and red in color, overflowing aroma, charred skin and tender meat, delicious and slightly spicy. Warm tips: 1. Marinated fried powder, cumin grains, and pepper powder are sold in supermarkets. You can also use a little thirteen spices, or you can not use them. 2. To make this dish, the meat must be marinated thoroughly to taste delicious. When frying, it must be fried again to taste crispy and tender. This Beijing-style traditional Muslim dish "Fragrant Fried Sesame Mutton" is ready. It tastes crispy and tender, delicious and delicious for friends to refer to!