Cool skin
By VicentaLakin
Summer's coming, cold skin's coming... past the face, wake up, wash the face, steam the skins, and finally the first time you've had a taste for cold skin
Recipe Recommendations
- hot and sour
- steamed
- an hour
- simple
Steps for Cool skin

1
Make flour and flour, wake up for half an hour
2
With proper water, start washing the face, wash the water and pour it into a ready pot, so often, until the water becomes clear..
3
Washed out the noodle..
4
It's more than six hours, the longer it lasts, the harder it gets... it's better to put it one night, then dump the upholstery down, or use a spoon..
5
The rest of the floor is covered, evenly mixed, and can start steaming..
6
Find a flatbed like a pizza plate, steam it in the pot for two or three minutes
7
It's supposed to be this thin, smooth, sandy skin..
8
I cut myself up
9
It's 20 minutes long. Cut the pieces and load the plates with the skin
10
Add the sauce..
11
Looks goodCool skin Make Tips
It's better to use a special cold-skin turn, there's no proper pot, there's only a 1,000-story pan