Tomato noodles

Recipe Recommendations

• flour appropriate amount
• tomatoes appropriate amount
• eggs appropriate amount
• onion appropriate amount
• soy sauce 2 spoons
• salt appropriate amount

• salty and fresh
• cook
• an hour
• ordinary

Steps for Tomato noodles

1

Prepare the food

2

Flour is added to an egg, a small amount of salt water is added to it, and it's formed into a tougher noodle. Noodles

3

Tomatoes are washed, skins cut, eggs scattered, onions cut

4

Hot oil in the pot, pouring into eggs, spreading with chopsticks, putting it in tomatoes, making soup out of the fire

5

Put it in pieces, soy sauce and a little water

6

It's covered in a large noodle with some dry flour on it

7

Scramble on one layer of the skin, cut the strips, make sure you put more dry flour on this step so that it can be opened easily

8

Noodles and pots, and a little cold water when they're boiled, and then it's over

9

Before the noodles come out, you can pass the cold water and get into the tomatoes

Tomato noodles Make Tips

Recipe Categories

• staple food
• home cooking
• Elderly recipes