Chicken with beans
By VicentaLakin
I don't even know what it is. It's a family word. Bean evaporation, boiling, stewing and burning are the most delicious pleasures, and the special spicy and fragrances are long between the teeth. It's even more delicious
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Steps for Chicken with beans

1
Bean bubbles at least two hours in advance, with a little salt evaporation
2
Chicken legs boiled in boiling water for two minutes before the cool water was washed, added to the soy sauce, pelican oil, peanut oil, 13 fragrances, and mixed
3
Add ginger and garlic
4
Add the steamed beans
5
And then you put a glass of white wine on it
6
Seal the film for half an hour
7
A small bowl of water is boiled in the pot, and the material is boiled into the fire until the juice is collected. It's a shame we lost the gas so we had to change our food and steam for 15 minutes
8
Completed