Steamed shrimp rolls
For Little Doudou, his idea is that her mother will make delicious food for her. It seems that we have to continue to work hard. Fortunately, as long as you don't want to go to the roadside stall where you eat noodles. Today's shrimp roll was not very successful and did not achieve the desired effect. However, something with real materials will taste different when made.
Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Steamed shrimp rolls

1
Prepare ingredients.
2
Beat the eggs and fry into thin omelettes.
3
Chop the shrimps into a paste and chop the green onions.
4
Add salt to the shrimp paste and spring onions, and mix into filling.
5
Spread on the fried omelet, removing the four sides.
6
Roll it into a roll from one side.
7
Put it into a plate and steam for 8 minutes in a steamer.
8
Remove, cool slightly, cut into sections, dip in tomato sauce and serve.