Soccer
By VicentaLakin
It tastes good
Recipe Recommendations
- baby vegetable 1
- pork belly 1 block
- spiced powder half a spoonful
- Jiang several pieces
- ginger powder half a spoonful
- soy sauce 1 scoop
- douchi half a spoonful
- vinegar 1 scoop
- pepper powder half a spoonful
- garlic 2 cloves
- soy sauce 1 spoon
- cooking wine 1 scoop
- onion half a piece of
- millet spicy 4 or 5
- medium spice
- fried
- ten minutes
- ordinary
Steps for Soccer
1
Preparation of raw materials: bouquets of bouquets, small fingers of dolls, long strips of 4-5 centimetres, small slices of onion, small slices of ginger garlic, small slices of rice2
Fried meat: hot pots, half more oil than usual, hot ones, five bouquets of meat to fry, so that they can be used for old-fashioned swirling, scrambling, scrambling to meat tablets, slamming the fire in small amounts, and putting it in five aroma, ginger powder and pepper. Pink3
Scrambling: Put in onions of garlic, millet and bean bean sprouts, re-open the fire and make it smelly. (If you find a little sticky pot, you can add half a spoon of water, you can put in dolls and make it to the end of life。Soccer Make Tips
The cabbage is especially oil-sucking, which is good only if it is made out of oil, and it can be sour and sour that it affects the taste. So the cabbage oil needs to be in more quantities, so it'll be better if you try it a few times. 2. If you like hot, you can put some more dry peppers, and the taste of hot will be more abundant. 3. Cutting a little bit is sufficient, and it's easy to cut. I'm out of onion today, and it's good to cut some onions, so the good thing about Chinese food is that the recipe is free and free. 4. Cabbage and doll foods can be made this way and are relatively better. The cutting takes place at a longitudinal stage of the leaves, and it takes the right length. It's better to cut food like this. It's amazing。