Food buns
By VicentaLakin
The tissues of the groceries are healthy and nutritious, the groceries can lose weight, the groceries contain more food cellulose, which is metabolized. The frequent consumption of groceries increases immunity and nutrition。
Recipe Recommendations
- flour 100 grams
- corn flour 50 grams
- purple potato 100 grams
- white granulated sugar 30 grams
- yeast 2 grams
Steps for Food buns
1
(a) Potato is fertilized, decorated and made of mashed potatoes with a cuisine machine
2
White sugar, yeast and warm water melted and mixed in mashed potatoes
3
Flour, corn flour, mashed potatoes, water mixed together
4
(a) Scratch the face and put the lid on it
5
The fermentation of flour is twice as large
6
(b) Scratch the long strips
7
Cut six equals with a knife
8
Scrambling into smooth little buns
9
(b) Steaming boiler mats with gauze, placed in prepared buns, and set them in silence for 10 minutes to make them lighter and larger
10
Steam for 18 minutes, please。
11
Healthy and nutritious groceries are available。Food buns Make Tips
1. Potatoes are to be evaporated into mud; 2. Corn flour, wheat flour, etc., can be added; 3. Sugar is to be added according to its preference for sweetness; 4. When waiting for fermentation, the lid is to be kept to prevent water loss。