Chicken soup
By VicentaLakin
Nutritional breakfast -- fragrance salt。
Recipe Recommendations
- flour 300g
- coriander 50g
- sesame oil 5ml
- cooking wine 10ml
- soy sauce 15ML
- pork 200g
- chicken soup 300ML
- MSG 2g
- vinegar 20ml
Steps for Chicken soup
1
Wash the pork first and chop it into mud。
2
Scratch clean。
3
Scratch clean。
4
Put it in the onion。
5
Liquor, raw, salt, peanut oil, and comfy。
6
Flour with water and flour, 20 minutes。
7
Put it on the thin side。
8
Scrambled slowly into pancakes, cut into ten centimetres wide strips。
9
Cut to a ladder like a skin。
10
Put it in a meat wrap, it's a tumble。
11
In the pot, the proper amount of water will burn in the chicken Tonga, and in the thorium。
12
Just light a little cold water when you open the pot。Chicken soup Make Tips
Just light a little cold water when you open the pot。