Jell-O
By VicentaLakin
This year's cough is difficult to cure, and many cough patients cough repeatedly for days. My family also coughed repeatedly. Mom gave me a couple of raspberry peels and made me cook ice cream. It is said that the culinary pellets, which ate cough, were tried by the mother's father and the neighbours, did work. That's because the bark has the effect of coughing. It's not tan. It's tanned, not old. It's better if it's fresh. But it's only in the winter. It's impossible to buy it now. It's a good thing Mom had the rest of the fruit peel tanned. The sprouts, the sweet meads, the larynx is really comfortable, and it works。
Recipe Recommendations
- Hunan citrus peel
- rock sugar
Steps for Jell-O
1
Prepare food, dried fruit peels and ice cream。
2
Weak and wet the bark with water。
3
Pick up the pellets and cut them to shreds。
4
Put the pelts in the pelt。
5
And then you add the equivalent of ice cream and a lid。
6
It's in a water-covered bowl。
7
The glass bottles are held back by boiling water。
8
Put the roasted fruit peel in a glass bottle, rebut it immediately, 30 minutes before cooling it and keeping it in the freezer. You can eat hot or drink water。Jell-O Make Tips
Ice-cooked fruit peels, which do not need water, can be pure and ice-cooked。