Cranberry oatmeal cookies
By VicentaLakin
Likes cookies, but the heat is too high, with oats reducing flour and butter and eating less guilt。
Recipe Recommendations
- Instant oats 100g
- flour 80g
- butter 80g
- eggs one
- the cranberry 30g
- milk appropriate amount
- sugar 60g
- milk fragrance
- roast
- half an hour
- simple
Steps for Cranberry oatmeal cookies
1
I'm ready for the raw materials. I don't have it all
2
It's oatmeal. Just a little yellow。
3
Flour sifted with butter and sugar
4
Purge flour, sugar, butter
5
Add oats, cranberry and eggs。
6
Squeeze in groups, with your hands. If you're too dry, add a little milk。
7
Squeeze it
8
The oven preheats 170°C for 15 minutes。Cranberry oatmeal cookies Make Tips
Every oven is different, so it's important to watch it. Don't bake it