Skullfish soup
By VicentaLakin
Recipe Recommendations
- ribs a
- turtle a
- Jiang appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- stewed
- half an hour
- ordinary
Steps for Skullfish soup

1
One of the nails. Scratch and clean
2
Scratch the ribs and clean the spare
3
Hot water and wine in the pot
4
The watered nails and ribs are put in the electric pressure pan, plus three gingers
5
Add the right amount of water
6
Start the power and press the soup button
7
Just put salt and chicken on the table