Vanilla bread
By VicentaLakin
Clean up the fridge and find vanilla beans, make a simple vanilla bread with the morning sun and a glass of her own vanilla milk tea and start a beautiful day
Recipe Recommendations
- milk fragrance
- roast
- several hours
- ordinary
Steps for Vanilla bread

1
Get everything ready
2
Cut the vanilla beans out of the seeds。
3
All the raw materials other than butter were placed like a bakery machine and a face-to-face procedure was initiated for 20 minutes at my house。
4
Put it in the butter and start another one
5
And the nice pasta starts the fermentation program, and then it's twice as big as a finger. Mine's just a little over。
6
A nice pasta, with 10 small agents。
7
Ellipse
8
Get the good ones up
9
Again, roll it up。
10
Second fermentation to double, full egg fluid, oven preheat 180°C15 minutes
11
There's Lassy too。