Cranberry balls
By VicentaLakin
Recipe Recommendations
- eggs one
- egg tart mold of 10
- powdered sugar 30g
- light cream 40ml
- milk 30ML
- corn starch 10g
- the cranberry 10g
- milk fragrance
- roast
- half an hour
- simple
Steps for Cranberry balls

1
Milk cream, sugar powder mixed with yolk, corn starch evenly
2
Pour the eggnog into the eggnog and spill the cranberry
3
Put it in the oven at 220 degrees for 25 minutes