Cream

By VicentaLakin

Cream
Mother's Day, give my mother her favorite cream stylish, no gorgeous appearance, just a soft taste and a strong fragrance, and every mouth will be enough。

Recipe Recommendations

Steps for Cream

  • Make Cream step 0
    1
    Get ready to make cake
  • Make Cream step 1
    2
    Emelter and yolk separated. 20 grams of sugar added to the yolk
  • Make Cream step 2
    3
    Smash it and mix it with milk
  • Make Cream step 3
    4
    Add edible oil
  • Make Cream step 4
    5
    Oversifted low powder mixing
  • Make Cream step 5
    6
    Plumbing with oilless, waterless basins and squeezed into lemonade
  • Make Cream step 6
    7
    Three times with a white sugar and an electric omelet to a dry hair bubble
  • Make Cream step 7
    8
    Take a third of the protein and mix it in the yellow paste
  • Make Cream step 8
    9
    And then I'm going to dump the smooth yolk paste in the protein
  • Make Cream step 9
    10
    When the yolk fell into the mold, it hit the bubble a few times
  • Make Cream step 10
    11
    Enter the second floor of the oven in 50 minutes
  • Make Cream step 11
    12
    It's time to take out the penthouse buttons and then detach it
  • Make Cream step 12
    13
    White sugar, light cream, cherry and mango
  • Make Cream step 13
    14
    200 grams of light cream and 15 grams of sugar
  • Make Cream step 14
    15
    Split the cooled cake into flat pieces, take a piece of cake and add a light cream to the mango meat, and put another piece together and then put light cream on it
  • Make Cream step 15
    16
    The rest of the light cream is put in the cherries bag, and it's cherries when you squeeze out the shape you like
  • Make Cream step 16
    17
    Try it
  • Cream Make Tips

    1. The temperature and time of the oven shall be fixed at 2. When the egg is separated according to its own oven, care shall be taken that the protein shall not be mixed with a little yolk or otherwise affect the hair of the protein and that the container containing the protein shall be free of oil and water. Three, mid-cared fruit can be exchanged according to your family's preferences