Vegetable sandwich
By VicentaLakin
My student party, with little experience in taking pictures, is enough to be able to convey the feeling of making food. This is my favorite vegan material
Recipe Recommendations
Steps for Vegetable sandwich
1
First, the materials are prepared. Vegetables require fresh, early washing, tomatoes, cucumber slices。
2
Potatoes go to skin slices and make them with a little salt
3
Two hundred degrees of fire, medium level, about five minutes to bake the potatoes。
4
Cut all the sides of the toast and put it in the oven and in the middle of the fire at 200 degrees for three to five minutes。
5
Put salad sauce on the roasted toast
6
It's putting on cheese
7
Put it back in the oven, two minutes in the middle of 200 degrees of fire, so that cheese can melt。
8
Add tomatoes and cucumbers
9
And potatoes
10
To the lettuce
11
Plus salad sauce, it's mostly for sticky cooperation
12
Two pieces combined, light press. Then you can cut it
13
And make another sandwich and put a cup on it。
14
As shown..
15
Put the sauce on. Don't go beyond the circle
16
Cheese
17
Vegetables better be small
18
They then sweep the drinking water in circles for subsequent cutting。
19
Two pieces together, one cup at a time
20
So the round sandwich is ready and put in the oven at the same temperature for two minutes。
21
It's doneVegetable sandwich Make Tips
Scalpels are tested at the cutter, and the bake time of the sandwich is determined by changes in toast, with a slight light on the surface。