stir-fried macaroni with bean paste

By KatelynTreutel

stir-fried macaroni with bean paste
I still like the heart-warming dish fried with Puning bean paste, which is very fragrant. Recover the familiar Chaoshan flavor.

Recipe Recommendations

  • Pachycardia appropriate amount
  • garlic appropriate amount
  • Puning bean paste appropriate amount

Steps for stir-fried macaroni with bean paste

  • 1
    Pick the macaroni and beat the garlic with a knife.
  • 2
    Heat the pan first, put the oil, add the chopped garlic and saute until fragrant.
  • 3
    Put the washed and picked macaroni vegetables into the pan and stir-fry for a few times over high heat, until the vegetables are soaked in oil, and then add half a bowl of water.
  • 4
    Then stir-fry the macaroni until soft, add two spoonfuls of Puning bean paste, stir-fry slightly a few times, and then add a small amount of salt to slightly stir-fry according to your personal taste, and serve in the pan and plate.
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