Spicy chicken tits
By VicentaLakin
Chicken chests are fine and well nourished, so there's no need to worry about animal fat. The only meat that harms the human body is the part of the chicken that has a higher protein content and the most common food. During this period, the chicken is relatively expensive because of the slow price of pork. Many people feel that the chicken breast is not as good as the chicken in the other part, and if it's not handled properly, it will become woody
Recipe Recommendations
- chicken breast 2 blocks
- barbecue material 70 grams
- qingshui 70 grams
Steps for Spicy chicken tits
1
Prepare the material. Chicken chest torn out of his chest
2
Chicken chest cut a centimetre of thin meat, roasted meat with the same amount of water
3
Put all the sauce in the chest of the chicken, and then put it in the freezer for more than two hours, so that it can taste salty
4
The chicken gravy is on the grill
5
Warming by heating the lower tube above the oven at a temperature of 200 degrees. The oven is in the middle of the preheated oven for 15 minutes
6
10 minutes to bake, take out the grill, turn the chicken over and bake it for another 5 minutes
7
Then we'll take out the grill and eat it while it's hotSpicy chicken tits Make Tips
One, the chicken chest is salted with sauce, not long to bake, and slices are made to make them more ripe