Lobster
By VicentaLakin
Recipe Recommendations
- medium spice
- fried
- half an hour
- simple
Steps for Lobster

1
Lobsters are good when they're green
2
It's just a little bit of a problem with the lobster
3
Put yellow in the bowl, don't look at the lobster as clean. Dirty
4
It's yellow. It's dirty
5
And cut off the shells and cut both sides. Drop it
6
Cut off the tails in the middle of the shrimp and pull out the intestines
7
Washed lobsters and yellows, hot pots with ginger garlic peppers, and all the chili is depending on you, and then pouring yellow into the pot and making it look like it's hot, but don't get fried, and the lobsters are good, so it's important to make yellow
8
It's a little red
9
Put water in the pot, when it's boiling salt and sauce, you can eat whatever you like
10
When you get a pot, you can get a little onions
11
Done