Chicken wings
By VicentaLakin
Recipe Recommendations
- chicken legs 500G
- salt 2g
- material spray 5g
- red soy sauce 2g
- sesame sesame oil 2g
Steps for Chicken wings
1
Buyed chicken wings clean and nailed their wings with toothpicks。
2
Inundation of chicken wings: one spoon with salt, two spoons with wine, two spoons with red sauce and two spoons with sesame oil to cover the freezer for two hours. Take out the oven low shelf。
3
Start baking, 20 minutes, 250 degrees. It's time to open the cover, flip it, put it down. Eight more minutes. Get ready to eat。