Almond jam cookies

By VicentaLakin

Almond jam cookies

Recipe Recommendations

  • butter 120 grams
  • egg yolk of 2
  • low powder 250 grams
  • sugar 50 grams
  • apricot jam appropriate amount

Steps for Almond jam cookies

  • 1
    Soften the little bit of butter cut
  • 2
    Add low powder
  • 3
    Scratching into even particles
  • 4
    Add Sugar Blending
  • 5
    Add yolk
  • 6
    I think it'd be easier to put on one-time gloves, especially if I wanted to take pictures without washing my hands
  • 7
    It's a smooth pasta. It'll be a long time before it starts
  • 8
    Split it up into small pieces
  • 9
    Put it on the oilpaper
  • 10
    Put your hand on it, and you'll form a pit
  • 11
    Put jam in the pit, not too much. Just a little bit
  • 12
    180 degrees, 10 minutes
  • 13
    Make the noodles thin
  • 14
    It'll be easier if you print it with a cracker
  • 15
    And a hollow circle
  • 16
    Two pairs
  • 17
    Put almond jam in the hollow
  • 18
    180 degrees, 15 minutes
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