Cheese pecan cookies
By VicentaLakin
Recipe Recommendations
- walnut 110 grams
- butter 120 grams
- cheese 120 grams
- powdered sugar 80 grams
- low-gluten flour 140 grams
- salt appropriate amount
- milk powder 20 grams
- sweetening
- baking
- several hours
- ordinary
Steps for Cheese pecan cookies
1
A walnut of 110 grams is about 5-8 minutes to yellow and smells good2
Butter and cheese are 120 grams each. Room temperature is softened and flattened. 80 grams of sugar powder to float3
140 grams of low-banded flour and 20 grams of milk powder. even4
ADD THE WALNUTS TO THE WALNUTS, AND WE'LL HAVE A LITTLE BALL OF ABOUT 2 CM IN DIAMETER