Almond cinnamon cookies
By VicentaLakin
Recipe Recommendations
- low-gluten flour 140 grams
- fine sugar 50 grams
- eggs one
- butter 90 grams
- almond slices 20 grams
- baking soda 2 grams
- cinnamon powder 1 gram
- sweetening
- baking
- several hours
- ordinary
Steps for Almond cinnamon cookies
1
The oven is preheated at 165°C. Butter is put in a large bowl, sugar is added, slush to smooth, larger and white。2
Add egg fluids and remix it to smooth。3
Sifted flour, cinnamon flour and small sodas are added to the butter and cut into even paste。
4
Add almond chips, mix even。5
Take a piece of noodles and rub it into a ball about an inch。6
Put the ball flat, put it in the oven, and put some sugar on it。7
When all the tarts are ready, the grill will be placed in the middle of the oven, and the 190°C will be roasted on fire for 12-14 minutes, and the cookie surface and edge will be brown。