Lemon apple pie

By VicentaLakin

Lemon apple pie

Recipe Recommendations

  • Original Flying Cake 1 bunk
  • little apple one
  • lemon 1/2
  • fine sugar appropriate amount
  • egg liquid a little

Steps for Lemon apple pie

  • 1
    Apple wash, Chettin, put in a big, clean bowl
  • 2
    Lemon peels into lemon chips
  • 3
    Add fine sugar, cover the microwave with a shampoo, leave a small mouth, heat it up for about two minutes
  • 4
    Heated to soft apples, evenly mixed with spoons, to be used as a pet
  • 5
    Take out the waffles in the freezer. Snippets
  • 6
    cut the thin into 10 cm x 5 cm long cubes
  • 7
    put a fork on the surface so that the pie skin doesn't go up in heat
  • 8
    I'm going to brush an egg fluid on the side
  • 9
    the rest of the sides cut into a 1 cm strip and put it on the left-wing side. move
  • 10
    After the apples cooled, they sprung into the rectangular pie skin, around which they swiped an egg fluid
  • 11
    The rest of the pie is cut to pieces, crosses into apple pie. Move
  • 12
    We'll have an egg fluid on the surface, two minutes on the microwave fire, three minutes on the fire
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