Pudding bread

By VicentaLakin

Pudding bread

Recipe Recommendations

  • sugar 20g
  • milk 250ml
  • eggs 2 capsules
  • butter appropriate amount

Steps for Pudding bread

  • 1
    The bread is torn into small pieces and put some butter in the oven。
  • 2
    Stirling eggs, sugar, milk, and pouring into bread。
  • Make Pudding bread step 0
    3
    Put the bread down in the liquid with a spoon and make it fully absorbed。
  • 4
    The pre-heat oven is 180 degrees and will be in the oven in five minutes for 45 minutes。
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