Vegetable pie

By VicentaLakin

Vegetable pie

Recipe Recommendations

  • Various vegetables appropriate amount
  • Open dough appropriate amount
  • eggs appropriate amount
  • milk appropriate amount
  • salt appropriate amount
  • pepper appropriate amount

Steps for Vegetable pie

  • 1
    Vegetables of all types are converted into pieces or pieces of similar size。
  • 2
    The noodles are made into thin sheets, placed in a disc, attached to the inner wall of the disc, stripped of the excess edges along the plate, placed in a 150°C oven and baked to form。
  • 3
    The milk is filled with eggs, mixed, salted, peppered。
  • 4
    Vegetables of all types are placed in an open plate, in a milk egg mixture, in a 180°C oven, baked until the eggs are condensed, and cut into triangles when eating。
  • Vegetable pie Make Tips

    It's good to make it with a penis, a root, a vegetable

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